sportskor314
Tuesday, March 31, 2020
Monday, March 30, 2020
Breakfast And Brunch - Worlds Best Scones From Scotland To The Savoy To The Us
My grandmother is Scottish and her family made GREAT scones.... In search of the best scone recipe in the world I have adapted their recipe with my own touches and with the famous scone recipe from the world renowned Savoy hotel in London. I now believe I have adapted the BEST SCONE RECIPE IN THE WORLD!
Sunday, March 29, 2020
Saturday, March 28, 2020
Friday, March 27, 2020
Thursday, March 26, 2020
Wednesday, March 25, 2020
Tuesday, March 24, 2020
Monday, March 23, 2020
Sunday, March 22, 2020
Saturday, March 21, 2020
Friday, March 20, 2020
Thursday, March 19, 2020
Wednesday, March 18, 2020
Tuesday, March 17, 2020
Breakfast And Brunch - Zucchini And Eggs
A match made in heaven: scrambled eggs and zucchini. Note: this recipe is easily doubled, tripled, etc. Ratio of 1 to 2 zucchini per egg. Great served over rice. Variations: add one clove diced garlic to oil before adding zucchini. Or, add any of your favorite fresh herbs; they combine well with the eggs and zucchini. My favorite additions are oregano or rosemary. You could also add two teaspoons soy sauce to beaten eggs, or sprinkle over egg and zucchini when cooked.